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Saved by uncleflo on September 4th, 2022.
The scope of this video is to give you a fundamental food science understanding of cooking steaks at home and the three most important variables are really just choosing your steak, salting your steak, and applying heat to your steak. Thanks for all the kind words and reviews on this video y'all! It was definitely a lot more work than a typical video, but I dig how this one came out being a holistic video of the fundamentals.
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Saved by uncleflo on July 17th, 2014.
Three things come together to create High Timber; London’s most experienced South African restaurateur, Stellenbosch’s most awarded wine estate and one of London’s most prominent up and coming chefs. Synergy between soul and soil as Gary and Kathy’s Jordan Wine Estate’s philosophy is carried through the service and food at High Timber. Owner operated by Neleen.
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